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	<title>Comments on: Recipe : Winter Melon soup (Chinese)</title>
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	<link>http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/</link>
	<description>Chinese, Western,  Malaysia best foods  blog</description>
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		<title>By: Transform Life &#187; Vegetarian soup</title>
		<link>http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/comment-page-1/#comment-13355</link>
		<dc:creator>Transform Life &#187; Vegetarian soup</dc:creator>
		<pubDate>Fri, 25 Jan 2008 03:44:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/#comment-13355</guid>
		<description>[...] love soup. Not the western cream soup, but chinese style such as lotus root and winter melon, etc. Chinese always use chicken or pork to boil soup, it&#8217;s said to make the soup [...]</description>
		<content:encoded><![CDATA[<p>[...] love soup. Not the western cream soup, but chinese style such as lotus root and winter melon, etc. Chinese always use chicken or pork to boil soup, it&#8217;s said to make the soup [...]</p>
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		<title>By: Lilian</title>
		<link>http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/comment-page-1/#comment-1641</link>
		<dc:creator>Lilian</dc:creator>
		<pubDate>Sun, 23 Apr 2006 08:20:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/#comment-1641</guid>
		<description>kampungboy - Thanks for that tips.  I sure look forward to try that.  I had seen it but dunno how to cook.

soowm - Yes, definitely!  Spare ribs taste nice.  You can also add a little dried squid and it taste yummy too.</description>
		<content:encoded><![CDATA[<p>kampungboy &#8211; Thanks for that tips.  I sure look forward to try that.  I had seen it but dunno how to cook.</p>
<p>soowm &#8211; Yes, definitely!  Spare ribs taste nice.  You can also add a little dried squid and it taste yummy too.</p>
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	<item>
		<title>By: kampungboycitygal</title>
		<link>http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/comment-page-1/#comment-1634</link>
		<dc:creator>kampungboycitygal</dc:creator>
		<pubDate>Sun, 23 Apr 2006 03:39:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/#comment-1634</guid>
		<description>Looks good..For a sweet version instead of savoury one, u can cut odd the top and dig out the meat and leave some space for rock sugars and longan..Steam it for about 2 hours..Will try ur version definitely~</description>
		<content:encoded><![CDATA[<p>Looks good..For a sweet version instead of savoury one, u can cut odd the top and dig out the meat and leave some space for rock sugars and longan..Steam it for about 2 hours..Will try ur version definitely~</p>
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	<item>
		<title>By: soowm</title>
		<link>http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/comment-page-1/#comment-1615</link>
		<dc:creator>soowm</dc:creator>
		<pubDate>Sat, 22 Apr 2006 08:59:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.malaysiabest.net/2006/04/22/recipe-winter-melon-soup-chinese/#comment-1615</guid>
		<description>Great easy receipi, can I subsitute the chicken with &quot;Pai Kuat&quot; (pork)??.</description>
		<content:encoded><![CDATA[<p>Great easy receipi, can I subsitute the chicken with &#8220;Pai Kuat&#8221; (pork)??.</p>
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