Comments on: Vegetable – Florence Fennel http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/ Chinese, Western, Malaysia best foods blog Thu, 07 Jul 2011 13:57:49 +0000 hourly 1 http://wordpress.org/?v=3.3 By: bapester http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/comment-page-1/#comment-5319 bapester Wed, 13 Sep 2006 14:57:06 +0000 http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/#comment-5319 Hey there I was watching Oliver's Twist on TV the other night, and he recommended a Fish Linguine recipe which I am raring to try. Here it is http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_23545_PRINT-RECIPE-FULL-PAGE,00.html Most of the ingredients seem to be available in Malaysia, except for the fennel bulb. Thanks to your blog, now I know it's available over here! Does the vege have a Malaysian name? Oh, the recipes also require anchovies of the Italian kind, which I presume cannot be substituted by local anchovies hehe. Hey there
I was watching Oliver’s Twist on TV the other night, and he recommended a Fish Linguine recipe which I am raring to try. Here it is http://www.foodnetwork.com/food/cda/recipe_print/0,1946,FOOD_9936_23545_PRINT-RECIPE-FULL-PAGE,00.html

Most of the ingredients seem to be available in Malaysia, except for the fennel bulb. Thanks to your blog, now I know it’s available over here! Does the vege have a Malaysian name?

Oh, the recipes also require anchovies of the Italian kind, which I presume cannot be substituted by local anchovies hehe.

]]> By: Malaysia Best » Recipe : Fennel & shrimps in cream sauce pasta http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/comment-page-1/#comment-4142 Malaysia Best » Recipe : Fennel & shrimps in cream sauce pasta Sat, 22 Jul 2006 05:46:29 +0000 http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/#comment-4142 [...] Now, I am ready for another head of fennel to try out the other suggestions from the readers. [...] [...] Now, I am ready for another head of fennel to try out the other suggestions from the readers. [...]

]]> By: Daniel http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/comment-page-1/#comment-4125 Daniel Fri, 21 Jul 2006 16:48:18 +0000 http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/#comment-4125 Hi Lilian, I've actually use this veg before to cook a french soup called "Bouillabaisse". If you like the taste of fennel, you'll probably like this soup. Attached is the link to recipe on cooking this famous soup. Enjoy!http://www.nytimes.com/indexes/2002/11/07/dining/cooking/index.html Hi Lilian,
I’ve actually use this veg before to cook a french soup called “Bouillabaisse”. If you like the taste of fennel, you’ll probably like this soup. Attached is the link to recipe on cooking this famous soup. Enjoy!http://www.nytimes.com/indexes/2002/11/07/dining/cooking/index.html

]]> By: Gertrude http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/comment-page-1/#comment-4115 Gertrude Fri, 21 Jul 2006 11:00:02 +0000 http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/#comment-4115 Lilian, you can roast it with some olive oil, salt and pepper and sprinkle some parmesan cheese on top when is done. Is yummy this way. Lilian, you can roast it with some olive oil, salt and pepper and sprinkle some parmesan cheese on top when is done. Is yummy this way.

]]> By: maR http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/comment-page-1/#comment-4114 maR Fri, 21 Jul 2006 10:44:33 +0000 http://www.malaysiabest.net/2006/07/21/vegetable-florence-fennel/#comment-4114 Kak lilian, braising it is good. Plus it is good thinly sliced in salads, too Kak lilian, braising it is good. Plus it is good thinly sliced in salads, too

]]>