Comments on: Need Jamie Oliver style Christmas dinner ideas

By: QuaVadis

QuaVadis — Wed, 13 Dec 2006 13:08:30 +0000

Err..yeah, you can get those in the bottles, but it taste a lot better if you fry the bacon yourself and let it cool and chop it into small bits..and toss the oil and grits from frying the bacon into the mashed potatoes..yummy but cholesterol ladden, bt its Christmas, we repent at Lent

By: flower

flower — Wed, 13 Dec 2006 00:43:06 +0000

I think for this Xmas I will cook some roast leg of lamb, glaze with mustard and honey, roasted root vege consisting of pumpkin, sweet potatoes, carrot and potatoes. For dessert maybe chocolate tart or apple tatin. Roast leg of lamb recipe from Donna Hay, roasted root vegs from Jamie olivers and his chocolate tart. The Apple tatin not sure from whose recipe yet. Just like to get into the festive mood eventhough we are not a Christian.

By: Jean

Jean — Tue, 12 Dec 2006 12:27:19 +0000

turkey pie ~! simply delicious and easy to prepare!!

By: Lilian

Lilian — Tue, 12 Dec 2006 11:33:29 +0000

Erina – Got it, tks.

Bradley – Tks for the idea. Sounds simple and yet scrumptious.

Jian – Wuah…pana cotta sounds very elegant hor? Put one fresh cherry and it looks so expensive already.

TehSee – Sounds good too. Now I got so many ideas already. Must narrow down soon so that I have time to do the grocery shopping.

krysty – I am thinking of lamb shanks but still haven’t got to the supplier yet. I need a few of them, can cook and freeze them also.

QV – Bacon bits are those sold in bottle one, issit? The kind which they sprinkle of sour cream potato?

Sheryl – Thanks for the testimonial. Hahaha, now people know I no bluff wan. The nice colour is from fresh and dried chillies, fresh and dried tumeric, lemongrass and onions. Takes me three batches to blend all that but it is worth it. The guys gushed over it too. Hehehe.

dee – Wow, the duck sounds nice. I hardly eat duck but I notice Jamie Oliver likes to cook it. Must try one of his orange duck. Sounds so yummy. I like gamey meat. Tks!

By: Erina Law

Erina Law — Tue, 12 Dec 2006 09:27:23 +0000

U have forgotte about the brown cheese!!! Time to take it out and used. Btw, this remind me that I own u something. Will email you today