Comments on: I am learning how to make perfect scrambled eggs

By: KittyCat

KittyCat — Fri, 10 Oct 2008 17:32:53 +0000

Mmm…I know now what to prepare for breakfast tomorrow!

By: wahlau

wahlau — Tue, 30 Sep 2008 09:36:42 +0000

i usually just put egg, enough milk, salt, pepper, and that’s it. plain old simple things. Beat it hard, of course.

if you want some fresh taste in it, sprinkle some diced spring onion on it. adds the kick to it.

save all the cows by ditching the butter and cheese (opps, still got milk hor)

By: ilinot

ilinot — Tue, 30 Sep 2008 07:48:14 +0000

i dont know if this would be a good idea since u’re serving hundreds of ppl, but try to put cheese (cheddar or mozarella) instead of butter. i like it a lottttt

By: SkyJuice

SkyJuice — Tue, 30 Sep 2008 06:40:30 +0000

Perhaps you can try this quick and easy recipe. Sauté diced shallots in olive oil, then add diced tomatoes. Continue stirring before adding lightly salted beaten eggs to make scrambled eggs. Sprinkle with a pinch of black pepper powder before serving. Serve it on its own or with some bread. Makes a healthy breakfast or snack.

My mum taught me how to make it when I was in school. Had never liked my scrambled eggs any other way since I tasted it.

By: SkyJuice

SkyJuice — Tue, 30 Sep 2008 06:40:09 +0000

Perhaps you can try this quick and easy recipe. Sauté diced shallots in olive oil, then add diced tomatoes. Continue stirring before adding lightly salted beaten eggs to make scrambled eggs. Sprinkle with a pinch of black pepper powder before seving. Serve it on its own or with some bread. Makes a healthy breakfast or snack.

My mum taught me how to make it when I was in school. Had never liked my scrambled eggs any other way since I tasted it.