Archive for April, 2009
Kacang putih and muruku – A scene unique to Penang
Posted in Food & drinks - 8 April 2009 - 5 commentsRecipe : Stewed beef brisket – ngau lam
Posted in Recipes - 6 April 2009 - No commentSome notes on cooking for large number of people
Posted in Recipes - 5 April 2009 - 5 comments
