Posts under ‘Chinese New Year & festivals’

I have not been posting much because too much eating has left me so filled and I just cannot bring myself to write about foods anymore. I think all the Chinese who celebrated Chinese New Year knows the feeling of being too ‘jelak’ from eating the rich and flavourful foods meant for Chinese [...]

I think every families should have an aunt somewhere who not only likes to cook, she likes to do a ‘one leg kick all show’. One of the gatherings my family have was at my eldest sister’s home. She lives in a semi-detached home so there is plenty of space to house all [...]

Chinese New Year is made of Menglembu groundnuts and orange squash and sarsi. Mandarin oranges and canned lychees.

Chinese New Year is about little kids waiting for the angpows or red packet filled with money. Chinese value money and food alot, huh?

Chinese New Year is also about family gathering, eating and drinking. Don’t [...]

I have found a few sujee cookies recipes which I wish to share with readers. Based on the recipes, I modified and bake a batch of very tasty but super heart-unfriendly sujee cookies.

The recipe I used for making sujee cookies or suji biscuits are :
150 grams of ghee (the small tin all weighs 150 [...]

I don’t like kuih bangkit. So, I don’t even know why I got myself into baking kuih bangkit in the first place. Maybe it is because I want to recapture the childhood memories when my mother and neighbour got together to bake kuih bangkit, kuih kapit, kuih pulu (bahulu) and bee hive cakes [...]