<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Best  recipes, foods and travel &#187; Ingredients</title>
	<atom:link href="http://www.malaysiabest.net/category/ingredients/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.malaysiabest.net</link>
	<description>Chinese, Western,  Malaysia best foods  blog</description>
	<lastBuildDate>Fri, 16 Dec 2011 02:40:30 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
		<item>
		<title>Chinese herbal tea from grass, barks, weeds and seeds</title>
		<link>http://www.malaysiabest.net/2010/03/29/chinese-herbal-tea-from-grass-barks-weeds-and-seeds/</link>
		<comments>http://www.malaysiabest.net/2010/03/29/chinese-herbal-tea-from-grass-barks-weeds-and-seeds/#comments</comments>
		<pubDate>Mon, 29 Mar 2010 08:33:13 +0000</pubDate>
		<dc:creator>Lilian</dc:creator>
				<category><![CDATA[Food & drinks]]></category>
		<category><![CDATA[Ingredients]]></category>

		<guid isPermaLink="false">http://www.malaysiabest.net/?p=1618</guid>
		<description><![CDATA[I bought a packet of dried Chinese herbal tea because I am so curious about the contents. It is rather cheap, I think about RM3. I saw some interesting stuffs like the angsana seed (pokok sena), something like styrofoam, lallang and other funny looking grass or weeds. I remember when we were in Sains class [...]
No related posts.

Related posts brought to you by <a href='http://yarpp.org'>Yet Another Related Posts Plugin</a>.]]></description>
		<wfw:commentRss>http://www.malaysiabest.net/2010/03/29/chinese-herbal-tea-from-grass-barks-weeds-and-seeds/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Wet market in Hatyai</title>
		<link>http://www.malaysiabest.net/2009/08/24/wet-market-in-hatyai/</link>
		<comments>http://www.malaysiabest.net/2009/08/24/wet-market-in-hatyai/#comments</comments>
		<pubDate>Mon, 24 Aug 2009 09:38:30 +0000</pubDate>
		<dc:creator>Lilian</dc:creator>
				<category><![CDATA[Ingredients]]></category>

		<guid isPermaLink="false">http://www.malaysiabest.net/?p=1502</guid>
		<description><![CDATA[I love wet market. Whether it is the wet market in my neighbourhood or the chic wet market in Paris or the really, really wet and smelly wet market in Hatyai. Usually, if I travel to other countries or even other states in Malaysia, I will find some excuses to go to the wet markets. [...]
No related posts.

Related posts brought to you by <a href='http://yarpp.org'>Yet Another Related Posts Plugin</a>.]]></description>
		<wfw:commentRss>http://www.malaysiabest.net/2009/08/24/wet-market-in-hatyai/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Kembang Semangkuk &#8211; What can I serve with?</title>
		<link>http://www.malaysiabest.net/2009/03/20/kembang-semangkuk-what-can-i-serve-with/</link>
		<comments>http://www.malaysiabest.net/2009/03/20/kembang-semangkuk-what-can-i-serve-with/#comments</comments>
		<pubDate>Fri, 20 Mar 2009 09:41:21 +0000</pubDate>
		<dc:creator>Lilian</dc:creator>
				<category><![CDATA[Ingredients]]></category>

		<guid isPermaLink="false">http://www.malaysiabest.net/?p=1421</guid>
		<description><![CDATA[A lot of stores no longer like to serve kembang semangkuk in their drinks or in ice-kacang. People are getting modern and they simply don&#8217;t have time for these traditional food which not only taste unique, it is cheap and original. Many stalls selling drinks now opt for chemical produced, fake flavoured drinks with weird [...]
No related posts.

Related posts brought to you by <a href='http://yarpp.org'>Yet Another Related Posts Plugin</a>.]]></description>
		<wfw:commentRss>http://www.malaysiabest.net/2009/03/20/kembang-semangkuk-what-can-i-serve-with/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Which shop sells this &#8216;glass paper&#8217; for steaming?</title>
		<link>http://www.malaysiabest.net/2009/02/10/which-shop-sells-this-glass-paper-for-steaming/</link>
		<comments>http://www.malaysiabest.net/2009/02/10/which-shop-sells-this-glass-paper-for-steaming/#comments</comments>
		<pubDate>Mon, 09 Feb 2009 16:41:51 +0000</pubDate>
		<dc:creator>Lilian</dc:creator>
				<category><![CDATA[Ingredients]]></category>

		<guid isPermaLink="false">http://www.malaysiabest.net/?p=1381</guid>
		<description><![CDATA[Last week, I went to several shops to enquire if they sell this &#8216;glass paper&#8217; or transparent high density PE paper which is safe for cooking. I was in the Georgetown area and there are old, Chinese traditional grocery shops, old baking supplies shop and old Chinese crockery and cooking untensils shops. I figure they [...]
No related posts.

Related posts brought to you by <a href='http://yarpp.org'>Yet Another Related Posts Plugin</a>.]]></description>
		<wfw:commentRss>http://www.malaysiabest.net/2009/02/10/which-shop-sells-this-glass-paper-for-steaming/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Premium XO sauce without ham &#8211; taste, use and photo</title>
		<link>http://www.malaysiabest.net/2009/01/08/premium-xo-sauce-without-ham-taste-use-and-photo/</link>
		<comments>http://www.malaysiabest.net/2009/01/08/premium-xo-sauce-without-ham-taste-use-and-photo/#comments</comments>
		<pubDate>Thu, 08 Jan 2009 15:18:34 +0000</pubDate>
		<dc:creator>Lilian</dc:creator>
				<category><![CDATA[how-to]]></category>
		<category><![CDATA[Ingredients]]></category>

		<guid isPermaLink="false">http://www.malaysiabest.net/?p=1307</guid>
		<description><![CDATA[ My eldest son, the chef-wannabe tried the sauce from he bottle  and he told me, "Chey...just like the dried shrimps in oil that you bought."  *kicks self*  I spent RM18.88 to learn that.

Oh ya, avoid ordering any dish with XO sauce because it is going to cost you a lot since the sauce alone is so expensive.
No related posts.

Related posts brought to you by <a href='http://yarpp.org'>Yet Another Related Posts Plugin</a>.]]></description>
		<wfw:commentRss>http://www.malaysiabest.net/2009/01/08/premium-xo-sauce-without-ham-taste-use-and-photo/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
	</channel>
</rss>

