Posts Tagged ‘vegetables’

Vegetarian – Chasoba (Japanese green tea noodle) and mushroom

taste was too bland so I added some Japanese shoyu or is it soya sauce? Still too bland. So, I pour in some Chinese cooking wine. Still too bland. Hehehe. Then, I added a few dash of Thai fish sauce. Now…that’s more like it.

Vegetarian – Fried noodles with colourful vegetables

ShareI bought some placemats from Reject Shop the other day. Each costs only RM1.90. Now, I realised I shouldn’t choose a stripe one because it is too distracting and grabbed the attention from my foods. I notice most food photographs have placemats instead of the table top. Frankly, I am sick [...]